Simply delicious almond cookies from Prato, Tuscany. The original recipe without butter or oil, baked twice to reach the right crispiness!…
Super delicious stuffed artichoke, with truffle sauce and bacon! Mamma mia!
Mouth-watering pralines with a fluffy chocolate ganache.
French meringues, as there is more than one way to beat and bake egg whites!
A classic Sicilian caponata recipe, with a vibrant mix of fresh vegetables.
Easy gluten-free sandwich rolls for everyone’s taste!
One of the most famous italian recipes, a great way to serve aubergines and easy to make. So delicious.
A Super Tuscan classic soup, part of the cooking legacy of the region.
Tempting chocolate,at your doorstep!