Easy

Orecchiette

Orecchiette, “little ears”, the name comes after their shape. Fresh home-made pasta typical of Bari province, in Puglia.

(4.1 / 5)

Quinoa and veg salad

High in fibre and high quality protein, a full flavour quinoa salad…it will become your favourite!  

(4.1 / 5)

Chick-pea burgers

Low in fat, high in protein this veggie burger will delight your palate!

(4.1 / 5)

Haddock all’acqua pazza ( cooked in crazy water)

What makes the water crazy? Nothing, it is just the name. It is an easy tomato-base broth with herbs;  invented by…

(4.1 / 5)

Tagliatelle with asparagus

A simple dish with asparagus;  the wild, spring , green so intense in flavour. Asparagus in a tomato sauce with tagliatelle,…

(4.1 / 5)

Spinach veggie burgers

Tasty, delicious, meat-free burgers to eat at any time of the day. Healthy and easy to make.

(4.1 / 5)

Castagnole

Italian doughnuts. Tipical fritters of the Carnival season, their name recall little chestnut, because of their shape. Delicious!

(4.1 / 5)

Bechamel sauce

Bechamel. White sauce for your lasagna or most of the food preparation. Homemade makes the difference. Delicious. No comparison with the…

(4.1 / 5)

Vegetarian dumplings

Pumpkins recipe idea. Vegetarian dumplings for a winter hot dinner.

(4.1 / 5)
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