Recent Recipes

Haddock all’acqua pazza ( cooked in crazy water)

What makes the water crazy? Nothing, it is just the name. It is an easy tomato-base broth with herbs;  invented by…

(3.8 / 5)

Stuffed artichoke

Super delicious stuffed artichoke, with truffle sauce and bacon! Mamma mia!

(4 / 5)

Tagliatelle with asparagus

A simple dish with asparagus;  the wild, spring , green so intense in flavour. Asparagus in a tomato sauce with tagliatelle,…

(4.7 / 5)

Artichokes bruschetta, in line with spring season!

Use the tenderer, smaller globe artichokes for this simple bruschetta with Parmesan cheese and a sprinkle of olive oil. Soooo…

(2.8 / 5)

Bruschetta, what else?

Beloved Italian bruschetta, simple delicious ingredients for a luscious dish.

(5 / 5)

Anchovy muffins

Anchovy: a superfood that gets on well with this recipe, keeping its unique aroma but being soft and delicious at the…

(4.3 / 5)

Truffles pralines

Mouth-watering  pralines with a fluffy chocolate ganache.  

(5 / 5)

Spinach veggie burgers

Tasty, delicious, meat-free burgers to eat at any time of the day. Healthy and easy to make.

(5 / 5)

Meringues with orange syrup, pistachio and chopped nuts.

French meringues, as there is more than one way to beat and bake egg whites!

(5 / 5)
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