Cantuccini from Prato

Simply delicious almond cookies from Prato, Tuscany. The original recipe without butter or oil, baked twice to reach the right crispiness!…

(4.1 / 5)

Sicilian tart with carrot and ricotta cream

An appetizing alternative to the classic carrot cake. This tart is a real delight for the palate. Light and healthy.

(4.1 / 5)

Italian red wine bagels

Few ingredients and very easy to make. These red wine bagels are perfect for every palate. Sooo addictive!

(4.1 / 5)

Pineapple carpaccio

Divine! Sweet and juicy pineapple thinly sliced. Fresh vanilla ice cream, and blueberry. What do you wait? Go and make it!…

(4.1 / 5)

Tiffins, easy-peasy fridge cakes!

No baking required for this easy peasy cake-like. A bunch of ingredients melted, crunched then chilled until set.

(4.1 / 5)

Pear poached in red wine

A super easy recipe for a super pudding! I normally use Sagrantino passito, nothing more. But any robust red wine would…

(4.1 / 5)

Truffles pralines

Mouth-watering  pralines with a fluffy chocolate ganache.  

(4.1 / 5)

Meringues with orange syrup, pistachio and chopped nuts.

French meringues, as there is more than one way to beat and bake egg whites!

(4.1 / 5)


Italian doughnuts. Tipical fritters of the Carnival season, their name recall little chestnut, because of their shape. Delicious!

(4.1 / 5)
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