Rosemary: a must in every kitchen. It can be used to flavour meat, soups, potatoes and many other dishes. In warmer zones rosemary can be picked all year round,since it is an evergreen. It doesn’t do so well in a colder-or wet-climate, but there are many ways to preserveit it ready for use over winter.
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The oil is extracted from crushing the fruits of the olive trees and obtaining their juice.The harvest is carried out once a year between November and January. The extra virgin oil, low in saturated fats and in acidity, is the only cooking oil made without chemicals and refining oils. It is a simple and brilliant
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It’s the latest craze among foodies, a food obsession that almost borders on the pornographic! The term may be a strong one, but isn’t intended to offend.. ‘’Food pornography” refers to food presented and photographed so stylishly and seductively that you cannot help but devour it visually… nor prevent yourself from drooling! The term was
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