Saltimbocca alla romana

Roman-style saltimbocca.Rolled  piece of veal garnished with ham and sage and cooked in a frying pan

(4.1 / 5)

Appetising omelette rolle’

Divine and scrumptious omelette with spinach, stuffed with ham and cheese

(4.1 / 5)

Organic orange cake no butter

Very easy orange cake, it taste delicious, the bitterness of the zest make it even nicer absolutely organic and no…

(4.1 / 5)

Pineapple cake

Lovely light cake that’s simple to make, canned pineapple will absolutely work.

(4.1 / 5)

Baked pumpkin bundt cake

Soft and fluffy baked pumpkin bundt cake perfect for the autumn season!

(4.1 / 5)

3 ingredient nut flourless cake

This cake is light and irresistible. A simple option that works well as a dessert or as and indulgent breakfast.

(4.1 / 5)

Tomatoes stuffed with black rice

Unusual colours for this dish. Black Venere rice rich in iron and easily digestible, and red ripened tomatoes. Try it!

(4.1 / 5)

Stuffed zucchini flowers fried.

So traditional and simple. A delicious way to use the zucchini flowers.

(4.1 / 5)

Veg lasagna

Mouthwatering and appetising lasagna with a bunch of ingredients: courgettes, sundries tomatoes and mascarpone cheese.

(4.1 / 5)
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