Side dishes

Anchovy muffins

Anchovy: a superfood that gets on well with this recipe, keeping its unique aroma but being soft and delicious at the…

(4.1 / 5)

Fennel delicious fennel!

A resourceful ingredient for you winter salad. Heathy and different.

(4.1 / 5)

Appetising omelette rolle’

Divine and scrumptious omelette with spinach, stuffed with ham and cheese

(4.1 / 5)

Sicilian caponata

A classic Sicilian caponata recipe, with a vibrant mix of fresh vegetables.

(4.1 / 5)

Baked pumpkin bundt cake

Soft and fluffy baked pumpkin bundt cake perfect for the autumn season!

(4.1 / 5)

Crusty rolls gluten free

Easy gluten-free sandwich rolls for everyone’s taste!

(4.1 / 5)

Stuffed zucchini flowers fried.

So traditional and simple. A delicious way to use the zucchini flowers.

(4.1 / 5)

Pate brisee’, shortcrust pastry with carrots, courgettes and raisins.

Delicious little pies perfect for an aperitivo in the garden. Hence open your prosecco!

(4.1 / 5)

Cauliflowers puree velvety and creamy

A low carbohydrate dieters, can use this veg as a substitute for potatoes and rice. Cauliflowers puree is a velvety creamy…

(4.1 / 5)
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